Loading
Loading
The temple cafeteria. Prasadam and home-cooked meals for devotees during temple hours and festivals.
Food is offered to the Lord first, then served as prasadam. The Prasadalaya is where devotees rest and eat after darshan.
Sattvic Indian meals prepared in the temple kitchen and offered as prasadam.
After darshan, sit with family and friends in the cafeteria.
The kitchen prepares prasadam for daily worship and for devotees who visit.
On festival days, mahaprasad is served to devotees who attend.
On festival days and other major events, the Prasadalaya serves mahaprasad to those who attend. Check the calendar for timings, or call ahead for large groups.
See the temple calendar for special-day hours.
Sponsor a meal or festival mahaprasad in your name, in memory of a loved one, or as a gift to the temple kitchen.
501(c)(3) · All sponsorships are tax-deductible